Ice production: Accessories

Naonix Calybra: Your precision recipe scale for gelato & patisserie

Do you want maximum precision and perfect reproducibility in your ice cream production, bakery or patisserie? The Naonix Calybra scale is much more than just a scale - it is your intelligent recipe management system. With the Calybra from Naonix, available from Krä Eistechnik, you can be sure of perfect quality, optimized processes and efficient work.

That's why the Naonix Calybra is ideal for you:

  • Maximum precision: Weigh even the smallest quantities to the nearest gram. This is crucial for the perfect balance of your ingredients and the consistency of your recipes.

  • Integrated recipe management: Calybra guides you step by step through each recipe. It shows you which ingredient is next and how much you need to weigh. Errors are minimized and quality is standardized.

  • Optimum reproducibility: Guarantee that every batch of your gelato, cream or pastry tastes exactly the same and has the same texture. This increases customer satisfaction and simplifies work processes.

  • Cloud connectivity: Manage, synchronize and access your recipes from anywhere. This enables efficient management across multiple stores and seamless traceability in accordance with HACCP standards.

  • Efficiency & time saving: speed up your preparation times and reduce ingredient waste with precise weighing and guided processes.

Your partner for Naonix Calybra: Krä Eistechnik

We will provide you with comprehensive advice on the Naonix Calybra scale and show you how this innovative system can revolutionize your production. As your experts for professional ice technology and laboratory equipment, we offer you the device, installation and reliable service.

Get your quote or get advice!

Would you like to buy a Naonix Calybra scale? Then simply contact us now! We look forward to supporting you in optimizing your recipe processes.

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Your contact person for our subject areas is
Mr Thomas Hillenbrand
09421-9961-30

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