Soft ice cream: free-standing units

Carpigiani Soft Ice Cream Machine XVL

  • Powerful refrigeration system for maximum hourly output
  • Separate agitator motors per cylinder
  • Also available with pasteurisation (SP version)
  • Optional: Monoporzioni kit for ice cream confectionery, ice cream cakes and much more

Available with the following equipment:

  • Agitators made of CNS for top performance
  • Plastic agitators - optimal for frozen yogurt production
Name Data sheets Manufacturer Category title Is variant? electrical connection Width in cm Depth in cm Height in cm Varieties Hourly output kg/hour Tub capacity (l) Cylinder capacity (l)
XVL 1 Steel P
Carpigiani Soft ice cream: free-standing units Yes 400 V / 2.5 kW / 10 A slow blow 45 93 160,5 1 38 13 1,75
XVL 3 Steel P
Carpigiani Soft ice cream: free-standing units Yes 400 V / 5 kW / 16 A slow blow 50 93 160,5 2+1 52 13+13 1,75+1,75
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