Soft ice cream: tabletop

Carpigiani Classic series: table-top soft ice cream machines for gelato & frozen yogurt

Are you looking for compact, high-performance table-top soft ice cream machines for making creamy soft ice cream and frozen yogurt? The Carpigiani Classic series - with models such as 191 Classic P, 193 Classic P and 243 Classic P - is the ideal choice for high quality in a small space. These pump-operated table-top machines from Carpigiani, available from Krä Eistechnik, guarantee you perfect consistency every time.

That's why the Classic P series is perfect for you:

  • P for pump (pump-fed): The "P" models are equipped with an efficient gear pump. This ensures a creamy, dry consistency and a high whipping volume (overrun of 40% to 80%) - for maximum yield and taste.

  • Hard-O-Tronic® quality: The tried-and-tested electronic control system always guarantees the optimum consistency of your soft ice cream or frozen yogurt, regardless of the mix.

  • Versatile models:

    • 191 Classic P: Perfect for one type of soft ice cream or frozen yogurt.

    • 193 Classic P: Offers two separate varieties plus a mix (Mix-Softice) - ideal for more choice.

    • 243 Classic P: Another powerful option for two varieties plus mix.

  • Compact design: As table-top appliances, these machines save valuable space and fit flexibly into any environment.

  • Hygiene & convenience: Easy cleaning and intuitive operation ensure smooth everyday life.

Classic vs. steel models: that's the difference

While the Classic models with their POM agitator are ideal for the production of frozen yogurt, the "Steel" versions offer a decisive functional difference:

  • The Steel models are equipped with a stainless steel agitator. This agitator is ideal for making classic soft ice cream, as it enables a special texture.

  • However, the stainless steel agitator of the Steel models is less suitable for the production of frozen yogurt, as it may not achieve the desired consistency or structure.

This is an important point for your purchase decision, depending on whether your focus is on classic soft ice cream or frozen yogurt.

Your partner for Carpigiani Classic P series: Krä Eistechnik

We will provide you with comprehensive advice on the Carpigiani Classic P table-top soft ice cream machines and find the ideal model for your business. As your experts for professional ice cream technology, we offer you installation and reliable Carpigiani service.

Name Data sheets Manufacturer Category title Is variant? electrical connection Width in cm Depth in cm Height in cm Varieties Hourly output kg/hour Tub capacity (l) Cylinder capacity (l)
191 Classic P Carpigiani Soft ice cream: tabletop Yes 230 V / 2.4 kW / 16 A slow-blow 50,5 75,5 83 1 18 12 1,75
193 Classic P Carpigiani Soft ice cream: tabletop Yes 400 V / 4.7 kW / 16 A slow-blow 55 87,5 89 2+1 36 12+12 1,75+1,75
243 Classic P Carpigiani Soft ice cream: tabletop Yes 400 V / 2.7 kW / 10 A slow blow 54,7 73,2 80,3 2+1 25 12+12 1,35+1,35
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